Hyderabadi Mutton Biryani

Hyderabadi Mutton Biryani 
Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad


Mutton nay Adarak lasson green chillies pest salt add Kari .Rowpapya Ni pest  ya poweder add Kari 2thi 3.kalak   merrinat Karo
Biristo 1cup .Curd 1/2cup mix Karo .
Mutton  ma Whole garem masalo  red chilli powder +haldi. Garem masalo .Biryani masalo add Kari Chooped Tometo  Biristo &Curd add Kari .Birista nu banawelu ghee . Spoons ghee add Karo  kolsa nu dungar Karo . kothmir .mint. Green  Chilly add Kari mix Karo  Safrron milk ma melt  Kari kesar add Karo 
Rice  matay water.  Ma Shajiru  Ilachi .loang .tuj add Kari salt add Kari  water boil Karo   Rice . 1kalak palari nay boil water ma  Rice 1/3.Cook  Karo .
Mota Pot,(Tapela)ma. thodu ghee  spread. Kari thoda  cook karela Rice nu layer Karo. Mutton nu layer  Karo again Rice layer .masalo  Rice  bichawe  Biristo  thodu ghee add Kari 5thi 6Spoons  water add Kari milk Safrron milk add Kari  Chaat masalo Sprinkle karo Cover Kari fast gas par 5 miniuts Cook Kari .Roti nu Tawo Gas par garem kariBirani nu Tapelu muki 15 minutes Cook thawado .

Birayani Boil Eggs ya Fry Kari Potatoes add Kari sako Cho. .

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