Saturday, 3 February 2018

Halal Indian Spices By SMB Recipes

SAUF-VARYALI



RED CHILLI


GREEN CARDAMOM-ELAICHI



BLACK PEPPER-KALA MARI



BLACK CHUMMIN-JEERU






AJWAIN



INDIAN BAY LEAY-TEJ PATTA


CINNAMON-DAL CHINI




CITRIC ACID-NIMBU PHOL 



CLOVES-LAUNG




CORIANDER-DHANIYA 



CURRY TREE-KARI PATTA




FENUGREEK-METHI SEEDS




GARCINIA INDICA-KOKAM 



GARLIC-LASON




GINGER-ADRAK



INDIAN GOOSEBERRY-AMLA





BLACK SALT-KALA NAMAK



MINT-PUDINA




MUSTARD SEED-SARSON-RAI





NIGELLA-KALONJI





HOLY BASIL-TULSI

+



SAFFRON-KESAR



SESAME SEEDS-TIL



TAMARIND-IMLI




TURMERIC-HALDI









































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